Ingredients:
Cane sugar, Starch, 0.25% TriCalcium Phosphate
Benefits:
Catering has been in our family for more than a century, from our own recipe book we have pulled out the Caterers Icing Sugar Plain, for the traditional step by step hard and pipe icing, frosting on cakes, pies, pastries and drinks.
Customers:
Supermarkets, hotels, bakeries and caterers.
Package: